Edible Wild Foods (From the Experimental Lab. / Burdock & Lentil Dhal ) – Wild Food School

Cooking edible wild foods from www.wildfoodschool.co.uk This short video shows one way of preparing the leaf stems of burdock (Arctium lappa and minor) with red lentils – as Burdock and Lentil Dhal. It’s archive footage originally shot on Hi8 but transferred to MiniDV.